|
Chama River Brewing Co
Menu
|
|
|
|
|
|
|
|
| |
More
|
Please note: Menu items and prices are subject to change without notice.
|
Dinner Appetizers
A 18% gratuity will be added to parties of 6 or more. No personal checks please.
Choose from traditional hot sauce, bbq or dry rub
With flat breads and vegetables
Jumbo lump crab, brie, and Parmesan served with a smoked chile remoulade
Light and crisp batter with jalapeno tartar sauce
Tomatoes, mixed greens, smoked chile remoulade and tabasco vinaigrette.
Crispy corn chips, Chama chili, cheese, jalapenos, lettuce, tomato, sour cream
A bowl of NM red chile simmered with sirloin chunks, beans and spices
Loaded with gourmet cheeses and served with crusty bread, vegetables and granny smith apples for dipping. Serves 2-4
Drizzled with truffle oil, bleu cheese, applewood bacon and scallions
Asparagus, bleu cheese crumbles, bacon and tomatoes with a meyer lemon vinaigrette.
Field greens, Belgian endive, English cucumbers, carrots, grape tomatoes and red chile pecans
Romaine hearts, herb croutons, toasted pinon nuts
With house made boursin cheese, spinach, piquillo peppers, ancho balsamic glaze and salsa verde.
Dinner Entrees
Slow roasted with buttermilk mashed potatoes, baby carrots, horseradish, au jus
12 ounce choice center-cut Angus served with boursin potatoes, broccolini, and homemade steak sauce
Served with buttermilk mashed potatoes, baby carrots and a wild mushroom gravy and crispy onions.
8 oz. of grilled prime grade beef with truffled grits, grelled asparagus, finished with a smoke chile demi-glace.
Alaskan cod in Sleeping Dog Stout batter with hand-cut fries and Napa Slaw
Slow braised in Sleeping Dog Stout and basted with house bbq sauce, hand-cut fries, slaw
Rolled pasta with sauteed asparagus, shallots, crimini mushrooms, spinach, sun-dried tomato pesto, reggianito and pinon.
Start with the Classic Chama Burger an add… cheddar, Swiss, jack or bleu, green chile, apple-smoked bacon, onion petals, Chama chili, sauteed onions, mushrooms
Two chicken breasts served with honey pecan glaze, buttermilk mashed potatoes and grilled corn.
Atop wasabi mashed potatoes, stir fried broccolini with a shiitake salad and ponzu sauce.
Roasted baby sweet potatoes, sauteed spinach, balsamic reduction and herb oil.
Pork loin chop with a Jamaican orange lager marinade, sauteed spinach, roasted baby sweet potatoes and pineapple pico
Lobster-basil mashed potatoes, baby crrots, Belgian endive with a red pepper puree and herb oil.
Grilled quail served with bourbon beans, sauteed spinach and a bba vinaigrette
Dinner Signature Sides
Lunch Appetizers
With flat breads and vegetables
Choose traditional hot sauce, bbq or dry rub
Jumbo lump crab, brie and parmesan served with smoked chile remoulade.
Light and crisp batter with jalapeno tartar sauce
Premium white shrimp sesame dusted and flash fried. Served with sriracha and aoili.
Crispy corn chips, Chama chili, cheese, jalapenos, lettuce, tomato, sour cream
Slow braised in Sleeping Dog Stout and basted with house bbq sauce, served with Napa slaw
with boursin cheese, spinach, piquillo peppers, ancho balsamic glaze and salsa verde
Drizzled with truffle oil, bleu cheese, applewood bacon and scallions
New Mexico red chile simmered with sirloin chunks, beans and spices
Lunch Salads
Grilled beef tenderloin, mixed greens with chipotle vinaigrette, bleu cheese, tomatoes, hard-boiled egg, avocado and bacon.
With sweet red onion, bleu cheese crumbles, red chile walnuts, apples, and balsamic vinaigrette.
Romaine hearts, herb crouton, toasted pinon
Lunch CRBC Burgers
With choice of hand-cut fries, onion petals, sweet potato fries or slaw.
Start with the Classic Chama Burger and add...cheddar, Swiss, jack or bleu, green chile, apple-smoked bacon, onion petals, Chama chili, sauteed onions, mushrooms
The locals' favorite
Bbq sauce, onion petals, cheddar cheese, bacon
marble rye with swiss, cheddar and sauteed onions
Lunch Sandwiches
With choice of hand-cut fries, onion petals, sweet potato fries or slaw
Black forest ham, smoked turkey, gruyere, cheddar and green chile on thick batter-dipped bread.
Red chile blackened prime rib served open faced on garlic bread with jack cheese and sauteed mushrooms
House-smoked turkey with cheese, avocado & BLT on three layers of pita
On a brioche bun with smoked chile remoulade and mixed greens
With sauteed onions and cheddar cheese on a brioche bun
Grilled chicken breast with roasted peppers, kalamata olives, goat cheese and pesto.
Marinated Portabello mushroom
Lunch Specials
Roast chicken in a green chile gravy and root vegetables with peas and herbs in a pastry crust. Served with a house salad.
Alaskan cod in Sleeping Dog Stout batter with hand-cut fries and Napa Slaw
Rolled pasta with shallots, mushrooms, spinach, sun-dried tomato pesto, parmesan and pinon.
Beers
Our brewers also brew four seasonal or specialty beers - call to see what's on tap today! 10 oz. pour - $3.25, 16 oz. pour - $4.25, Half gallon growlers - $12.50, Growler refills - $9.00, Kegs of all sizes are available as well.
Like a plunge down a hair-raising stretch of white water, this beer will leave you refreshed and wanting more. Premium German pilsner malt and select hop varieties are the hallmark of this delicate golden lager. A month of cool fermentation and aging crea
This refreshing ale will quench your thirst and satisfy after a hard day of riding singletrack or slaving on the job. It is brewed with malted wheat, orange blossom honey, and a dose of coriander and orange peel. Light bodied and dry with a touch of honey
If the river were made of beer, it would run amber. First brewed as the house beer for our Santa Fe based steakhouse, Rio Chama Amber Ale has become a cult favorite. This easy to drink, yet flavorful ale is brewed with a blend of pale, toasted and caramel
Thick and rich milk chocolate meets silky caramel and a firn bitterness in this delicious American brown ale.
Like a jackalope on the run, hops are literally leaping out of this deep golden brew. The aroma of Columbus, Horizon, Crystal and Centennial hop varieties strikes you first with notes of evergreen and grapefruit before evolving into a snappy and sharp ho
Our stout lives up to the highest expectations of dark beer lovers. Roasted malts contribute notes of coffee and chocolate, while rolled oats lend a full and rounded character to the palate. So kick back in your easy chair with your trusty dog at your fee
|
|









More